McDonald's E. coli
Rising cases of E. coli bacterial infection in the United States have become a cause for concern. For your information, let us tell you that E. coli bacteria infection is also linked to McD's burgers. An outbreak of E. coli infections linked to McDonald's Quarter Pounders has sickened at least 75 people in 13 states, according to federal health officials. The Centers for Disease Control and Prevention said 22 people were hospitalized. Complications of dangerous kidney disease have developed in two of these patients.
Deadly E. coli outbreak at McDonald's
For your information, let us tell you that one person has died from this disease in Colorado. You can get an idea of the deadly E. coli outbreak at McDonald's. Rising cases of E. coli have become a cause of fear for Americans.
Symptoms of E. coli
Symptoms of E. coli bacterial infection may appear one to two days after eating contaminated food. Symptoms such as fever, vomiting, diarrhea or bloody stools, and dehydration can indicate this dangerous disease. Apart from this, very little or no urination, excessive thirst and dizziness can also be danger signs.
At what age is the risk highest?
E. coli infection is most dangerous for children under 5 years old, older people, pregnant women, or people whose immune systems are weak. If you are included in the list of these people and you see symptoms of E. coli in your body, you should immediately consult a good doctor; Otherwise, your health may be seriously damaged.
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