This Panipuri made from red ants. Image credit source:
If you are active in the online world, you must be aware of the fact that people watch different types of videos every day. However, nowadays street vendors invent different types of dishes to attract their customers. However, sometimes it happens that sellers prepare such dishes. Not to mention eating it, people start to feel disgusted just by seeing it. One of those videos is under discussion among these people. After seeing this, the anger of Panipuri lovers will reach the clouds.
People's mouths water as soon as they hear the name Golgappa or Pani Batashe. This is the reason why most experiments are done with it. One such video is under discussion among people these days. Where Golgappa has been treated like this. You will be amazed after seeing this. In the video you can see that the chef makes Tomato Panipuri. In addition to which he also adds fermented beans and coconut milk.
Watch the video here
Chhattisgarh spicy chutney has been poured on top and it is ready. The world knows these ants as fire ants. Which is located in the Chhattisgarh district of India. According to the report, Chef Varun Totlani of Mumbai's Musk restaurant prepared this new Golgappa recipe and while sharing it on Insta, he wrote that it is a combination of Thai curry and Pani Puri. Let us tell you that in this year 2024, these ants have a GI label. Eating it reportedly contains zinc, protein, iron, calcium, and vitamin B-12.
It is claimed to help promote healthy brain development. However, after watching this video, people are commenting a lot about it. One user wrote, 'Pani Puri is our excitement, don't waste it. 'While another wrote: 'How can the idea of preparing such dishes come to people's minds?'
